Cook

Company: LGC Hospitality
Location: Michigan City
Posted on: November 19, 2021

Job Description:

We are looking for a Cook to prepare delicious meals according to menu for a client in Michigan City, IN.Responsibilities

• Set up workstations with all needed ingredients and cooking equipment
• Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
• Check food while cooking to stir or turn
• Ensure great presentation by dressing dishes before they are served
• Keep a sanitized and orderly environment in the kitchen
• Ensure all food and other items are stored properly
• Check quality of ingredients
• Monitor stock and place orders when there are shortagesSkills
  • Proven experience as cook
  • Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
  • Ability to follow all sanitation procedures
  • Ability to work in a team
  • Very good communication skillsRequirement
    • Background check may be required
    • Must be able to pass a drug screening
    • Must take 3 weeks of paid IDOC specific training and pass exam at end of 3 weeks training.If this is something you are interested in, Apply Today or give us a call at 317-569-0018.Job Types: Full-time, Part-timePay: $16.00 - $18.00 per hourSchedule:
      • Monday to Friday
      • Weekend availabilityExperience:
        • Cooking: 1 year (Preferred)Work Location: One location

Keywords: LGC Hospitality, Gary , Cook, Hospitality & Tourism , Michigan City, Indiana