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Prep Cook

Company: Quaker Steak & Lube
Location: Portage
Posted on: September 24, 2022

Job Description:

POSITION ACTIVITIES AND TASKS

  • Prepares cooking utems
  • Stocks and rotates products on line to ensure they are within shelf life standards.
  • Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
  • Maintains cleanliness
  • Follows proper safety procedures and policies concerning food handling, rotation and storage
  • Assists dishwasher with washing and restocking dishes, pots, pans and utensilsPHYSICAL REQUIREMENTS/ENVIRONMENT/WORKING CONDITIONS
    • Extensive standing and walking for up to 8 hours
    • Exposure to heat, steam, smoke, cold
    • Bending, reaching, walking
    • Lifting up to 50 pounds
    • Exposure to dish and cleaning chemicals -AS A PART OF THE QSL TEAM YOU'LL RECEIVE:
      • Weekly Pay
      • Competitive Wages
      • Meal Discounts - On and off the clock!
      • Paid Vacation Time
      • Employee Benefits - Medical, Dental, Vision and more!
      • Flexible Scheduling - To help you balance other life commitments
      • 401(k) Savings Plan with Company Match
      • Advancement Opportunities
      • A FUN WORK ENVIRONMENT! -Required qualifications:
        • 16 years or older
        • Legally authorized to work in the United States

Keywords: Quaker Steak & Lube, Gary , Prep Cook, Hospitality & Tourism , Portage, Indiana

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