As a Prepared Foods and Caf Department Lead you will drive sales
in your area and supervise your team of hourly associates who
create and serve meals to our members - giving them more of what
they love, for less. You will model expertise in Prepared Foods and
Caf and work collaboratively with other team leaders to ensure the
total club meets the member's expectations.
What you'll do...
- Be a Team Leader: Supervises the team within all prepared foods
departments (for example, caf, rotisserie, and prepared foods) by
facilitating rotations through different fresh areas and managing
members' needs to deliver on the business plan and contribute to
the overall success of your
- club; communicating the goals of the department; executing
company programs; adhering to policies and being an advocate for
the member, the associate, and the company.
- Be an Expert: Maintains an in-depth knowledge of business on
the floor and backroom operations by ensuring the prepared foods
area meets company and regulatory standards for quality, inventory,
production, sanitation, equipment usage, safety, and compliance.
Manages seasonality in
- terms of production; understanding new products, recipes,
processes, and production specifications; prioritizing time between
areas. Collaborates with associates and third parties; ensuring the
team has resources to do their job effectively; sharing knowledge
and training the team.
- Be a Techie: Leverages digital tools to plan for and drive
sales, improve the shopping experience, and elevate associate
engagement. Utilizes hand held technology to make immediate
business decisions related to production, training, and product
quality; and adopting new tools and encouraging others to use
- Be an Owner: Drives the business results, ensuring commitment
to operational excellence, planning for profitability, maintaining
a neat, clean, and safe work area in the prepared foods area;
ensuring appropriate staffing levels and accurate audit and
compliance standards; producing and
- displaying merchandise according to the merchandise layout
plan; engaging with other departments and third-party business
partners (for example, maintenance personnel, suppliers, equipment
vendors) to ensure operational continuity.
- Be a Talent Ambassador: Teaches and trains the team by
identifying training needs; providing and developing necessary
skills to deliver high quality products to the members; encouraging
career growth for team members; and sourcing new talent internally
and externally to work on the team.
- Develops, communicates, and implements processes and practices
to meet business needs by collaborating with managers, co-workers,
customers, and other business partners; analyzing and applying
information from multiple sources; monitoring progress and results;
and identifying and addressing improvement opportunities.
- Demonstrates, promotes, and supports compliance with company
policies, procedures, and standards of ethics and integrity by
explaining, guiding, and demonstrating how to apply these in
executing business processes and practices; implementing related
action plans; using the Open Door Policy; and assisting management
with correcting ethical and compliance issues and problems.
- Leads and participates in teams by using and sharing resources,
information, and tools; determining customer needs and business
priorities; coordinating and executing work assignments; providing
advice, feedback, and support to ensure timelines and work quality
are achieved; and modeling and helping others with how to adapt to
change or new challenges.
Outlined below are the required minimum qualifications for this
position. If none are listed, there are no minimum
Minimum Qualifications6 months experience in a fresh production
department or 6 months experience supervising a team.
I acknowledge that the position for which I am applying requires
me to successfully complete all job required trainings and
assessments within a prescribed time period if I receive the
Must be 18 years of age or older
Outlined below are the optional preferred qualifications for
this position. If none are listed, there are no preferred
Supervising a team
Food Handler Certification (Food Safety) - Certification
3134 E 79TH AVE, MERRILLVILLE, IN 46410-5738, United States of
About Sam's Club
Sam Walton opened the first Sam's Club in 1983 to meet a growing
need among customers who wanted to buy merchandise in bulk. Since
then, Sam's Club has grown rapidly, opening more than 600 clubs in
the U.S. and 100 clubs internationally. By offering affordable,
wholesale merchandise to members, Sam's Club helps make saving
simple for families and small business owners.
Sam's Club employs about 110,000 associates in the U.S. The
average club is 134,000 square feet and offers bulk groceries and
general merchandise. Most clubs also have specialty services, such
as a pharmacy, an optical department, a photo center, or a tire and
Sam's Club is an Equal Opportunity Employer - By Choice. We
believe we are best equipped to help our associates, customers and
the communities we serve live better when we really know them. That
means understanding, respecting and valuing diversity - unique
styles, experiences, identities, ideas and opinions - while being
inclusive of all people.
All the benefits you need for you and your family
- Multiple health plan options, including vision & dental plans
for you & dependents
- Free Membership and discounts in fresh produce
- Financial benefits including 401(k), stock purchase plans, life
insurance and more
- Education Assistance from Live Better U - earn your degree for
just $1 a day
- Parental Leave
- Pay during military service
- Paid time off - to include vacation, sick leave and parental
- Short-term and long-term disability for when you can't work
because of injury, illness, or childbirth
Eligibility requirements apply to some benefits and may depend
on your job classification and length of employment. Benefits are
subject to change and may be subject to specific plan or program
terms. For information about benefits and eligibility, see
Frequently asked questions
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Processing of information on paper is minimal, and Walmart
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