Seafood Clerk
Company: Strack and Van
Location: Portage
Posted on: June 22, 2022
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Job Description:
Summary: -Take phone orders, serve customers, follow proper
safety guidelines, keep coolers & supplies organized, operate scale
& slicer, properly rotate products, fill seafood cases, sanitize
dishes & equipment, prepare dinners using fryer or steamer & other
general duties as needed.ESSENTIAL FUNCTIONSSeafood Clerk
activities: ---- - - Assist customers--- - - Stock and rotate
product--- - - Inspect products for freshness--- - - Face
merchandise in department--- - - Operate merchandise scale--- - -
Operate stove/oven/fryerOther activities:--- - - Take orders--- - -
Build displays--- - - Package items for sale--- - - Clean/sanitize
department, backroom and cooler/freezer--- - - Change fryer
oilKnowledge Requirements: A positive customer service attitude &
pleasant personality, effective memory skills, excellent hand eye
coordination, dependability, ability to follow directions & a
strong willingness to learn.Diversity Statement:At Indiana Grocery
Group, we believe in diversity and inclusion and always value and
treat everyone with dignity and respect. -Our associates are
passionate about providing excellent customer experiences and
helping our associates grow. -In order to sustain this culture, we
will welcome individuals who are diverse in race, color, creed,
religion, sex/gender, sexual orientation, gender identity or
expression, age, marital status, national origin, ancestry,
disability, veteran status, genetic information, or any other
legally protected status. Also, we are committed to sustaining a
professional working environment where everyone feels welcome,
important and appreciated. -
Keywords: Strack and Van, Gary , Seafood Clerk, Other , Portage, Indiana
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